(Blondies in the top right, c/o Outsider Tart)
They also do cakes (New York style cheesecakes and Chocolate Devil’s food cake are displayed on pretty pastel cake stands) as well as cookies and pies. And no, most Brits still can’t get their heads around eating pumpkin as a dessert.
47 Old Brompton Rd (South Kensington Tube)
SW7 3JP
Open 10.30am-7pm daily
133 Portobello Rd (Notting Hill Gate Tube)
W11 2DY
10am-5.30pm Tues-Sat
11am-5pm Sunday
Closed Monday
Yuatcha: This is an extremely flash Chinese restaurant in the midst of Soho. Being near my office, one of my favourite lunchtime pastimes is to gaze in at their spectacular patisserie section as I meander past. Their rainbow of macarons are as amazing as the Parisian café Laduree’s, but here you’ll find them in slightly more exotic flavours. Coffee milk chocolate anise, coconut pistachio cinnamon, hibiscus, lychee raspberry and chocolate jasmine are just a few. If you wish to take a box away, expect an artfully wrapped box to be handed over.
Whereas the basement is where you’ll star spot in the evenings, the ground floor of the restaurant has more of a teahouse vibe, making it the perfect place for a fabulous afternoon tea (which comes with dim sum as well as pastries), or just for their spectacular desserts. Along with hand-painted chocolates and truffles, you will spend 10 minutes simply gazing at their intricate works of art.
For me it was a tough choice…would it be the passionella, with milk chocolate biscuit and mousse topped with passionfruit cream and coulis? Perhaps the asian citrus yuzu? Yuzu Kura has a dark chocolate mousse, yuzu jelly, yuzu and a dark chocolate biscuit. Apricot Millefeuille with caramelized puff pastry, lemongrass almond biscuit, apricot compote and coconut cream?
No, for my fellow gum shoe and I, it was the dragon. A diamond angled dark chocolate case with dark chocolate brownie as a base, topped with a spicy dark chocolate ganaches, raspberries and little cubes od raspberry and red pepper coulis. Delicious!
15-17 Broadwick Street
Soho, London W1F 0DL
Tel: 020 7494 8888
Mon-Thurs: 11am-11.30pm
Fri-Sat: 11am-11.45pm
Sun: 11am-10.30pm
(dim sum served from midday)
Paul A Young: London in winter can be a cold dark place. Which is a perfect reason to indulge in some warming rich real hot chocolate. Paul A Young is a chocolatier who has 2 boutiques in London. His truffles are spectacular, particularly if you are keen to challenge your tastebuds. Marmite is a brown yeasty spread that people on this side of the world spread on their toast for breakfast. You either love it or you hate it…and I couldn’t love Paul’s marmite chocolate truffle more.
But on the day I squelched into Paul’s warm inviting purple store (it was raining cats and dogs outside), it was his hot chocolate and brownies that called. Paul’s hot chocolate is dark, rich, creamy and spiced to your liking. The Mayans used to add spices such as chilli, cinnamon, ginger and pepper to their drinking chocolates, and at Paul’s, you’re able to choose what you’d like to spice up your cup of liquid heaven.
His delightfully sinful brownies have been named ‘the gooiest in Britain’. The moment you take a bite, it all makes sense. They’re available in classic chocolate fudge, stem ginger, simnel (with spiced fruits and marzipan) or my favourite…Pecan.
Keep in mind that a lot of shops in the City aren’t open during the weekends, so if you’re after a wonderfully wicked weekend fix, you should head to his Islington store instead. (Angel tube station)
33 Camden Passage,
Islington, London
N1 8EA
(Angel Tube)
Closed Monday-Tuesday
11am-6pm Wed, Thurs, Saturday
11am-7pm Friday
12-5pm Sunday
20 Royal Exchange,
Threadneedle St, London
EC3V 3LP
(Bank tube)
10am-6.30pm Monday-Wednesday, Friday
10am-7pm Thursday
Closed weekends
Also shut for lunch between 2-2.30pm daily.
The Lemon Meringue pie seems to get bigger every time I pass, and the white chocolate pistachio cheesecake gets me every time!
There’s almost always a couple of gluten free, vegan or wheat free options, including rich dark brownies and chocolate raspberry truffle cake…just perfect with a side of their homemade honey frozen yoghurt. It’s a great little place to pop into when you want to get away from the chaos of Oxford St or the tourist prices of Piccadilly Circus!
Open Monday-Friday 8am-6pm (Breakfast 8am-11.30am)
Saturday 12pm-6pm (breakfast 12pm-4pm..for those who like a sleep in!)
0207 287 2544
53 Lexington Street, Soho, London W1F 9AN
Nearest tube:
Oxford Circus Tube Station (0.4 km)
Piccadilly Circus Tube Station (0.4 km)
Tottenham Court Road Tube Station (0.5 km)
Leicester Square Tube Station (0.6 km)
The guys also do a fabulous cake and pie selection (lemon meringue, peach, pecan…and they’re even trying to convert us to sweet potato and pumpkin!)
One of the Davids was raised in the Deep South so has brought his passion for biscuits and scones to Outsider Tart. Here in the UK, we’re used to petite sweet scones with a smattering of jam and clotted cream….but these guys do good ‘ol American ones in every flavour from Chocolate to Chestnut to Cheddar and Dill.
My favourite part of their selection is their ‘Barkery’. That way you can buy a cupcake for yourself, and a ‘Pupcake’ specifically for your dog!
The boys bake their goods from the downstairs area of Profile, a gay bar in Soho. They used to sell their wares at the bar, but due to some issues with the bar’s hours, you usually find them at their stalls in different farmers markets in London.
The markets are a little further afield, but definitely worth checking out!
Every Saturday at Richmond Farmers Market
Heron Square, London TW9
Time: 11am - 3pm
Also, every Sunday at Chiswick Farmers Market
Dukes Meadows, Chiswick W4
Time: 10am - 2pm